Egg Souffle, on a white plate

Egg Souffle

After the Veggie Burger Omelet and Stuffed Scrambled Eggs, now I have an egg souffle recipe for breakfast for you. On Saturday morning we like to try out a new egg recipe or just make an omelet. Eggs are a perfect breakfast, and on Saturday morning there’s more time for …

Aromatic Ghee Rice, peas and chicken on a blue plate

Aromatic Ghee Rice

After the broccoli with coconut, another recipe from the cookbook ‘Sri Lanka Food’ from Sarogini. And again another perfect side dish, this Aromatic Ghee Rice. I simply love rice, especially when prepped with a good seasoning or other flavors added. This Ghee fragrant rice can be perfectly paired with the …

Hawaiian pizza

Hawaiian Pizza

You either love it, or hate it: pineapple on your pizza. We love it, although Yuri didn’t at first, but now he likes it. This Hawaiian pizza is a classic! The recipe I used this time is from the cookbook ‘Van Piepers tot Pasta’ by Blue Band. Blue Band is …

Melon-Coconut Juice in a small glass

Melon-Coconut Juice

We love juices and smoothies in our household. So I make them about once a week. The melon-coconut juice is a healthy soft and sweet juice, which every melon and/or coconut lover will enjoy. The recipe is from the cookbook ‘Sappen & Shakes’. They’re actually for a juicer, but since …