Kerststol or Kerstbrood or Christmasbread is a truly traditional Christmas food in the Netherlands. Paul loves it, I’m less fond of it, since I don’t like almond spice that much. Which according to my husband is the highlight of a kerststol recipe. You can buy them everywhere in stores around …
We’ve road tripped across the US several times and on one of our last trips we had a Thanksgiving like dinner, which included stuffing. This made me curious to make it at home, so I used an easy recipe for stuffing and prepared it at home. We loved this easy …
Buns and egg are a perfect combination, hence a Scrambled Egg Bun. This was our breakfast on a Saturday morning, we usually have a dish with egg on Saturday morning. I tried to stop the tradition, but Yuri won’t let me. So we’ll go on with it. Although mostly it’s …
Almost every week Yuri, my son, makes something for dinner. Sometimes without help from me or Paul, other times with some help from us. This was such a recipe that required no help from us. He picks the recipes himself and since he’s a fan of pizza he chose this …
For Easter, and a lot of years also for Pentecost now, I prepare a brioche. A luxurious bread which gives us a festive feeling and which we all love. This Easter I made us a brioche with seeds, and it was again a delicious bread. All kinds of seeds went …