Week 20 2022 in Food Photos - CosetteIsCookin'

Week 20 2022 did absolutely not go as planned. Both Paul and I got sick with Covid-19. So where last week we had a homecooked meal each day, we now only had 2 days with homecooked meals.

Week 20 2022

Monday

During the day I felt more and more sick and both Paul and I were too tired for cooking so we ordered from BurgerMe.

Tuesday

Vanilla vla with chocolate balls in an rvs bowl — Vanilla vla with chocolate balls

At the end of the afternoon I had a fever and was to sick to prepare dinner for us. Paul made fries and snacks for us in the deep-fryer. He also got vanilla vla with chocolate balls at the grocery store. A yummy dessert.

Wednesday

Fries and snacks served on a decorated plate with mayonnaise — Fries and snacks

In the morning I tested positive on Covid-19. Paul practiced with Yuri for his traffic exam in the afternoon. Afterwards his foot hurt so much, that preparing a meal for us wasn’t an option. So we had fries and snacks again.

Thursday

Pulled chicken bun, on a paper and plastic bag, a whole wheat bun — Pulled chicken bun

Wrap, a green, spinach wrap with parmesan, pine nuts and cold cut meat rolled up in it in a plastic cup — Wrap

Flammkuchen, beautifully presented on a square white plate — Flammkuchen

Tenderloin presented on a round white plate with green beans and sauce — Tenderloin

Affagato, presented in a see through glass — Affogato

Creamy bacon pizza, in the box from the pizzeria — Creamy bacon pizza

Paul went and got us pulled chicken buns and wraps from Huismeesters for lunch. In the evening Paul had a 3-course dinner in Breda with his colleagues. He had flammkuchen, tenderloin and an affogato. Yuri and I ordered pizza at Dominos. Yuri had the meatlover’s pizza and I a creamy bacon pizza.

Friday

Yuri had his traffic exam in the morning. They drive a fixed route on bike. We’ll get to hear later on if he has passed.

Kolak pisang, served in a soup bowl — Kolak pisang

Weeknight Pad Thai, served on a blue plate — Weeknight Pad Thai

For lunch Paul prepared kolak pisang, a sweet soup, from the cookbook Indisch bakboek. Dinner was Weeknight Pad Thai from Bon Appetit! In the evening Paul had a sore throat.

Saturday

Farmer's vanilla vla, in a glass bottle with a flessenlikker in it, next to it a bowl with vla — Farmer’s vanilla vla

Charcutterieboard, a round glass plate with crackers on top, next to it cold cut salami, underneath 3 different cheeses — Charcutterieboard

Sushi, in a large round black serving tray, next to it a small square black serving plate — Sushi

Paul felt fine again in the morning. He went to Landwinkel Nieuw Slagmaat and got us some new farmer’s vanilla vla. He also bought cheese and cold meat for a charcutterieboard. In the afternoon Paul started to feel sick again, so making dinner wasn’t an option for him. We ordered sushi from Mr. Sushi Express.

Sunday

Caramelised onions, in a frying pan, just done — Caramelised onions

Patty melt, served on a white plate, two slices of toasted white bread with a burger with melted cheese in between — Patty melt

Paul was sick all day. I luckily felt a lot better again. Yuri prepared caramelized onions and a patty melt from the cookbook Hamburgers for dinner.

So a week with way too much take out and deep-fried meals, but I was just too sick to cook.

Published 5 new blogs this week: Chocolate Kruidnoten with Cranberries and Hazelnuts, Week 19 2022 in Food Photos, French Fries. So Delicious!, Testing: Best Chocolate Cake Recipe, and Review: Café Winkel 43, The Best Apple Pie.