Week 35 2022 was a week with almost no homecooked meals. Yuri had school camp, we went to a festival and I went an afternoon to Amsterdam. And just like week 34 2022 we ended the week with a party.
Week 35 2022
Monday
Yuri went camping, to get acquainted with his classmates. He went to Austerlitz on bike, the same spot he went to on his previous camp. We were a bit lazy in the evening and Paul made us some fries and snacks in the deep-fryer.
Tuesday
I prepared a fresh salmonburger from the cookbook Heerlijke Hamburgers from Anne Wilson for lunch. In the evening we ordered burgers from BurgerMe, so we had a burger Tuesday.
Wednesday
After work we drove our usual round we love to drive with beautiful nature and nice places to sit down at. We started with dinner at Woods35, I had a burger and Paul the spareribs. Then a short ride further to Cafetaria De Egelshoek, where Paul had ice cream and I ice tea. After that our third stop was Ottenhome, where we had tea and coffee and saw the sun set in the lake. We ended our evening at Café Moeke with drinks and vlammetjes and mini kaassouflés. Normally we can’t stay out till 10pm on a schoolday, but since Yuri was on camp we for once could.
Thursday
Yuri came back from school camp. He had had a good 4 days. In the evening a friend came over and we got Chinese take out from Miss Shu. We had the Indonesian rice table again and koe loe yuk and extra satay sauce. It was again delicious.
Friday
For lunch Paul made us slices of bread with kroketten. Always a favorite of mine!
In the evening we went to the Asian Food Festival Joy in Griftpark with a friend. We tried out sushi from Yumy, Japanese poffertjes, a wagyu bun, loaded fries Bali and braided fried shrimps. All was delicious and tasted good. We ended the evening at Gastmaal café with drinks and a cheese plate.
Saturday
Yuri went to play at a friend’s house and I went the afternoon to Amsterdam. I did a bit of shopping and wandered around and sat down a few times and read in my book. I got goodies from Dille & Kamille (some things I needed and hot chocolate powder), Stadsbakker Jongejans (ginger butter cake and cheese crackers), Bourgondisch Lifestyle (cheese!, beer and jam), Simon Levelt (I love their Irish breakfast tea) and Hema (tompouce kruidnoten, nuts and cheese sticks). I sat down at Café De Oude Wester and the Koffie Salon. Took a can of ice tea from The Döner Company to drink on the train ride home.
Paul prepared dinner for us, he made Australian pies, broccoli and rice. The Australian pie was delicious. In the evening we made a borrelplank with what I’ve gotten in the afternoon.
Sunday
My aunt and uncle celebrated 50 years of marriage with a party at Market Place. It was fun seeing my aunts, uncles, cousins and their kids again. There was a dinner and a dessert buffet. With delicious food!
So a week with not enough homecooked meals, but still lots of good food.
Published 1 new blog this week: 50+ Easy Vacation Meals.