After making Bread Pizza, Yuri prepared Mac and Cheese for dinner. Yuri handpicks the recipes he’s going to prepare. Although it’s no trouble getting him to eat his vegetables, he usually chooses recipes with as little vegetables as possible (it seems). He picked out a Mac and Cheese recipe from YouTube. I just can’t find which one anymore. Yuri loves macaroni and cheese, so he considers this a fantastic dish.
For this mac and cheese homemade recipe, you’re going to need elbow pasta, milk, cheddar, baking soda, panko breadcrumbs, grated cheese, butter and seasoning. This is a recipe that doesn’t use an oven for the cheese to melt, it’s all being made on the stovetop. The cheese is added to the pasta while still cooking. The breadcrumbs are roasted and sprinkled on top before serving.
Looking for other pasta recipes, try this Bacon and Kale Pasta or Gnocchi with Pistachios, Chorizo and Pine Nuts. Looking for a side dish with veggies, this Broccoli and Feta Puff Pastry would go well.
Review
Yuri could easily follow the recipe from the video. He only needed a little bit of help from me.
Comment below if you’re going to try it out, if you have any questions and tag #cosetteiscookin when you post pictures on your socials.
Mac and Cheese
Allergies: gluten, wheat, lactose, dairy.
Ingredients
Elbow pasta
Cheddar
Grated cheese
Baking Soda
Panko breadcrumbs
Seasoning
Butter
Milk
Instructions
Cube or slice the cheddar.
Roast the breadcrumbs in a frying pan. Add seasoning. Roast until it has turned brown colored.
Bring the milk to boiling point. Add the elbow pasta. When the pasta is halfway done, add both the cheeses.
Serve the pasta topped with the breadcrumbs.
Notes:
- Recipe source is YouTube.
- Enough for 4 persons.
- For measurements for each ingredient you have to wing it a bit.
